Embark on a guided tour of Copenhagen's pastry scene, and visit five bakeries renowned for their traditional Danish treats. From the moment you step into each charming establishment, be greeted by the irresistible aroma of freshly baked goods, setting the stage for a culinary adventure. Indulge in flaky Wienerbrød (multilayered, laminated sweet pastry), delicately crafted Kringle (puff pastry), and sweet Hindbærsnitter (raspberry bars), each tasting offering a unique blend of flavours and textures that exemplify Denmark's rich baking heritage. Along the way, listen to your guides to gain fascinating insights into the history and craftsmanship behind these beloved treats, providing a deeper appreciation for the artistry that goes into every bite.