The experience begins with a lively, guided walking tour through Edinburgh’s atmospheric Old Town, where Iain leads you down hidden closes, past historic landmarks, and through centuries of Scottish history, myths, and folklore. You’ll hear about the city’s royal past, infamous characters, ghostly hauntings, and even the hidden spots that inspired the world of Harry Potter. After the walk, you’ll join Hector Maclean, a whisky expert and relative of Scotland’s legendary whisky taster Charlie Maclean, for an intimate and expertly curated whisky tasting. Hector will guide you through a handpicked selection of Scotland’s finest drams, sharing fascinating insights into their origins, flavours, and the craft behind each bottle. Finally, the tour wraps up with a delicious food experience that dives into Scotland’s culinary past. You’ll savour traditional Scottish venison, succulent pork, creamy artisan cheeses, and the country’s iconic dish — haggis, served with a rich, smooth whisky sauce. Each bite comes with stories and context, offering not just taste but a deeper understanding of Scotland’s food tradition