Enjoy a unique culinary experience in Ginosa, a charming town set among dramatic natural ravines and a well-preserved historic centre. Join a cooking class near Matera and discover the secrets of traditional Apulian cuisine, guided by expert local chefs in a relaxed and welcoming atmosphere.

Get hands-on as you learn how to prepare traditional Italian pasta, including the iconic handmade orecchiette. Step by step, professional chefs will guide you through the process, from shaping the dough to serving the pasta with homemade sauce and toasted bread, following authentic local recipes.

After the class, sit down for a family-style lunch with the other participants and enjoy the dishes you prepared yourself, paired with selected local wines. It’s a convivial moment that reflects true Apulian hospitality. For added comfort, you can also choose an optional private transfer from Matera, making the experience completely stress-free.