Starting from Cerciz Topulli square, you will join up with your host and walk over to one of the oldest neighbourhoods in town, “Pazar i Vjeter”. Here we'll meet Marjeta and her husband. The cooking class will begin with a glass of raki or a soft drink. We'll cook a vegetarian menu, and under the guidance of Marjeta we will learn how to make three dishes. The first one is called “Qofte bobollaqe” consisting mainly of yoghurt, the traditional “Qifqis” found only in Gjirokastër and consisting mainly of rice, and the dessert called “Hasude”. All these three are accompanied by the salad of the season Marjeta has already prepared for you. After all the hard work, we can sit down with the group to savour each of your dishes. Pair your menu with a complimentary glass of wine, raki, or a soft drink and have a nice chat while you eat. Your cooking class will conclude after the meal. In the end a recipe of what you have cooked will be given to you to prepare the same thing at home whenever you want.