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Chefs preparing food in a kitchen with cooking utensils and ingredients. 1
A group of people toasting at a wine tasting event with wine glasses and bottles on the table. 2
A plate with salami, prosciutto, arugula, tomato, and a slice of bread. 3
A person eating pasta with a fork. 4
A group of people seated at a table with wine glasses and bottles, in a setting with wooden barrels in the background. 5
By Caf Tour & Travel
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Features

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Overview

    • Hands-on pasta cooking class with a professional chef
    • Guided storytelling about the estate’s history and legend
    • Traditional Tuscan lunch with multiple courses
    • Guided tasting of premium Chianti Classico and Supertuscan
    • Half-day experience with return transport from Florence

Activity location

  • Florence
    • Metropolitan City of Florence
    • Florence, Tuscany, Italy

Meeting/Redemption Point

  • Piazzale Montelungo, 50122 Florence
    • Piazzale Montelungo
    • Firenze, Toscana, Italy

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What's included, what's not

  • Inclusions
    Return transport from Florence with tour escort
  • Inclusions
    Introduction to the estate’s history and legend
  • Inclusions
    Hands-on cooking class (fresh pasta, sauce, dessert)
  • Inclusions
    Welcome aperitif with Vermentino wine
  • Inclusions
    Tasting of 4 premium wines served at the table
  • Inclusions
    Full Tuscan lunch: starter, handmade tagliatelle, Pici with ragù, Tiramisù
  • Inclusions
    Mineral water

Know before you book

    • Please be advised that it is required to bring your original ID with you during the tour.
    • Please note: this tour involves uphill and downhill walking routes in hilltop villages. Therefore we regret to inform you that it is not suitable for people with wheelchairs or with impaired mobility.
    • We recommend to wear comfortable shoes. Wineries are usually located on the top of the hill and you start the visit with a short walk along the slope through vineyards.

What you can expect

  • Escape Florence for a memorable half-day experience in the Chianti Classico countryside. Set in a renowned wine estate surrounded by rolling hills and vineyards, this cooking class and wine tasting combines authentic Tuscan flavours, local history, and premium wines.

    Begin with a guided introduction to the estate and its fascinating legend, then step into the kitchen for a hands-on cooking lesson with a professional chef. Learn how to prepare fresh egg pasta from scratch, master a traditional sauce such as Cacio & Pepe, and create classic Italian Tiramisù. A welcome glass of Vermentino sets the tone for this immersive culinary experience.

    After the class, sit down to enjoy a generous farm-to-table Tuscan lunch featuring local cold cuts and cheeses, handmade tagliatelle, traditional Pici with slow-cooked ragù, and your homemade dessert.

    Your meal is perfectly paired with a guided tasting of premium wines, including Chianti Classico and Supertuscan selections. Each label reflects the estate’s storey, adding a unique cultural touch to your tasting journey.

    Return to Florence by late morning with new cooking skills, unforgettable flavours, and a true taste of Tuscany.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    Florence
    • Metropolitan City of Florence
    • Florence, Tuscany, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    Piazzale Montelungo, 50122 Florence
    • Piazzale Montelungo
    • Firenze, Toscana, Italy