Discover Cambodian culture through a cooking class in a local family home. After a warm welcome, you can visit a local market to choose fresh ingredients and discover typical products.

Next, you will learn how to prepare traditional Khmer dishes such as amok, lok lak, or spring rolls, with step-by-step guidance from your host.

Finally, you will enjoy your creations in a friendly and authentic atmosphere, for an immersive and local culinary experience.