Features

Overview

Hands-on cooking with fresh garden ingredients
Tasting of four award-winning Santorini wines
Learn local traditions & island lifestyle stories
Relaxed farm setting under the family tree
Guided walk through charming Megalochori village

Multiple meeting/redemption points available, see location information for full list

Dates

Travellers

Language options: English

Starting time: 15:00

Price details

Rp2.613.490 x 1 AdultRp2.613.490

Total

Until Sun, 18 Oct

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Hands-on cooking experience with fresh garden ingredients
Traditional Santorinian meal & local delicacies
Tasting of 4 selected Santorini wines
Guided walk through Megalochori village
English-speaking local host / storyteller
Lunch: Authentic dishes include Santorinian fava, Fried White Aubergine & Courgette tomato fritters, Santorini salad, and the island’s exquisite local tomato paste, Dessert with Yoghurt & Sweat Tomato
Pick up and drop off service (extra cost per person 25€)
Personal purchases from the farm
Service charge for the stuff (optional)
For groups of 4 or more persons, discounted transfer rates apply

Discover the authentic rural side of Santorini through a warm, hands-on cooking experience at a traditional cave farm. Cook with fresh seasonal produce from the garden while learning local recipes and techniques rooted in generations of island life.

Afterwards, enjoy a curated tasting of four outstanding Santorini wines, exploring the island’s volcanic terroir and indigenous grape varieties. Relax beneath the shade of the family tree, sharing stories about local traditions and everyday life.

Your experience ends with a guided stroll through the picturesque village of Megalochori, wandering its famous narrow stone pathways and soaking in its peaceful, timeless atmosphere.