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Two people preparing food, one wearing a blue shirt and the other in a grey sweater, with a glass jar of flour and a plate of food on the table. 1
Two people in a kitchen preparing food, with various ingredients and kitchen utensils visible. 2
A slice of chocolate tart on a decorative plate with golden patterns, accompanied by fresh orange segments. 3
A person in a kitchen preparing a cake, with sliced sweet potatoes on the counter and various kitchen utensils and ingredients around. 4
A kitchen with chefs preparing food, cutting meat, and using various kitchen utensils and containers. 5
By Fanny Bronner

Reviews

10 out of 10
Exceptional
Free cancellation available
Price is Rp3.037.663 per adult
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Features

  • Free cancellation available
  • 3h 30m
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

    • Cook under the supervision of a chef
    • Enjoy a fully equipped kitchen and professional equipment
    • Prepare a full menu to enjoy on the spot or take away
    • Learn cooking techniques

Activity location

    • Lyon
    • Lyon, Auvergne-Rhône-Alpes, France

Meeting/Redemption Point

    • 16 Quai Romain Rolland, 69005 Lyon, France | A charming glass-walled cooking studio, surrounded by virgin vines and flowers
    • Lyon, Auvergne-Rhône-Alpes, France

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Lyon: Cook a seasonal menu with products from local producers

  • Activity duration is 3 hours and 30 minutes3h 30m
    3h 30m
  • English
Starting time: 10:00
Price details
Rp3.037.663 x 1 AdultRp3.037.663
Total
Price is Rp3.037.663
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What's included, what's not

  • Inclusions
    All ingredients, utensils and apron are included
  • Inclusions
    A copy of the recipes will be sent to you by email
  • Inclusions
    Full preparation of a seasonal and local menu
  • Inclusions
    An aperitif and a platter of local cheeses
  • Exclusions
    The wine, from a local producer, served during the food tasting, is available at an additional cost.
  • Exclusions
    Containers if you want to enjoy your delicious meal at home

Know before you book

    • Not suitable for: Children under 8 years

What you can expect

  • Discover local producers with Fanny. She will welcome you to her cooking studio in the heart of Old Lyon, where you will have the opportunity to prepare a delicious, full, seasonal and locavore menu.

    • Market visit and selection of produce: head to the Saint-Antoine market, just opposite the cooking studio, to choose the best local produce for your menu. Take advantage of this opportunity to discover the riches of the local area and support small producers. Except on Mondays, when the market is not open.

    • Preparing the menu: back at the cooking studio, get your hands dirty and learn to master the culinary techniques to prepare your seasonal meal.

    • Food tasting and sharing: after the preparation, enjoy your menu together, accompanied by a wine selected from local producers for an additional fee. Or you can also take your creations home with you and extend the experience.

    At the end of the workshop, you will leave with the pride of having cooked with local, seasonal produce.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Lyon
    • Lyon, Auvergne-Rhône-Alpes, France

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • 16 Quai Romain Rolland, 69005 Lyon, France | A charming glass-walled cooking studio, surrounded by virgin vines and flowers
    • Lyon, Auvergne-Rhône-Alpes, France