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A wooden cutting board with several red ravioli. 1
A group of people preparing food at a table with a map layout. 2
A plate of round, boiled potatoes garnished with a green herb sauce. 3
A plate of ravioli with sauce and herbs. 4
A plate with several round, brown pastries. 5

Rome: Private Pasta-Making Class with Chef & Sommelier

By Fiore
Free cancellation available
Price is Rp2.427.958 per adult
See tickets

Features

  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation

Overview

  • Savour the flavours of Italy as you learn to make orecchiette and ravioli
  • Discover the secrets of Italian cuisine with a private chef and sommelier
  • Enjoy a hands-on experience and learn to make pasta from scratch
  • Learn to make two sauces, including a secret tomato sauce recipe
  • Get tips on food and wine pairings to elevate your Italian cooking skills

Activity location

    • Ostuni
    • Ostuni, Puglia, Italy

Meeting/Redemption Point

    • Via Stefano Trinchera, 72017 Ostuni BR, Italia | Caffè Riccardo
    • Ostuni, Puglia, Italy

Check availability

Roma: Private Pasta-Making Class with Chef & Sommelier

  • Activity duration is 3 hours3h
    3h
  • English
Language options: English
Starting time: 17:30
Price details
Rp2.427.958 x 4 AdultsRp9.711.832
Total
Price is Rp9.711.832
Until Sun, 28 Jun

Private Dinner

  • Activity duration is 3 hours3h
    3h
  • English

Private class. Customise your experience and leave a unique moment.

Language options: English
Starting time: 18:00
Price details
Rp2.427.958 x 4 AdultsRp9.711.832
Total
Price is Rp9.711.832
Until Sun, 28 Jun
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What's included, what's not

  • What's includedWhat's included
    Handmade pasta-making class
  • What's includedWhat's included
    Orecchiette pasta preparation
  • What's includedWhat's included
    Ravioli pasta preparation
  • What's includedWhat's included
    Two sauces preparation
  • What's includedWhat's included
    Culinary tips
  • What's includedWhat's included
    Cultural stories
  • What's includedWhat's included
    Food & wine pairings
  • What's includedWhat's included
    Fiore: your funny Host
  • What's excludedWhat's excluded
    Transport to the location
  • What's excludedWhat's excluded
    Accommodation
  • What's excludedWhat's excluded
    Additional food and drinks

What you can expect

Join a private chef and certified sommelier for an authentic Italian pasta-making journey in the heart of Roma. Learn how to make two of Italy’s most beloved pasta styles: potatoes gnocchi and ravioli.

Craft gnocchi using local, seasonal ingredients that reflect the rich flavours of Italy. Then, create ravioli, a national classic of Italian cuisine, filled with delicious seasonal ingredients, tailored for vegetarians and vegans alike.

All ingredients are fresh, locally sourced, and the class is open to all dietary preferences. Make two sauces: a tomato sauce (the chef's secret incredible mother sauce) and a second sauce depending on the fresh ingredients.

Be guided through every step, sharing culinary tips, cultural stories, and food and wine pairings to elevate your Italian cooking skills. Perfect for food lovers, groups, or anyone wanting to dive into the true taste of Italy.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Ostuni
    • Ostuni, Puglia, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Via Stefano Trinchera, 72017 Ostuni BR, Italia | Caffè Riccardo
    • Ostuni, Puglia, Italy