This itinerary was carefully designed for those who want to experience Serra Gaúcha in a sensory, elegant and well-structured way, combining wine, gastronomy and experiences that awaken the senses. You'll depart from Bento Gonçalves in a comfortable, relaxing, and worry-free vehicle.

At 10:00 a.m., the day kicks off with the Linhagem 360 Experience at Pizzato Vinhas e Vinhos. A complete immersion in the philosophy of the winery, which invites you to learn about the family's history, the vineyards, and the wine production process. The experience includes guided tastings of selected labels, providing a broad and in-depth view of the different lineages, styles, and expressions of the terroir.

Then, at 12:00 p.m., the harmonised lunch at the Kuandú Restaurant offers a moment of pause and appreciation. The menu is crafted with fresh, carefully selected ingredients, showcasing regional cuisine with a contemporary twist. Each dish is paired with wines that enhance flavours and create a balanced gastronomic experience in a cosy and sophisticated atmosphere.

To end the day, at 3:00 p.m., the blind tasting at Vinícola Cave de Pedra offers an engaging and educational experience. Without labels or visual references, you're invited to explore aromas, flavours, and sensations, developing your perception and deepening your understanding of wine in a playful and surprising way.

A complete and well-paced itinerary, ideal for those looking for unique experiences, content, flavour, and memorable moments in Serra Gaúcha.