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A variety of dishes including roasted vegetables, a fish dish, and a pizza. 1
A group of people in a kitchen preparing food, with various vegetables and cooking equipment visible. 2
A plate with three powdered sugar-covered pastries, a spoon, and a glass on a wooden table. 3
A group of people sitting at a wooden table in a cafe with hanging plants and shelves in the background. 4
A plate with sliced meat, peas, and carrots on a decorative plate. 5

Private cooking class in Bordeaux: From market to table

By Fondant Cuisine
Free cancellation available
Price is Rp10.237.040 per adult* *Get a lower price by selecting multiple adult tickets
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Features

  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation

Overview

  • Explore the bustling Capucins Market with a local chef
  • Learn to cook a traditional French meal with fresh ingredients
  • Savour your homemade meal with a glass of local wine
  • Get tips and techniques from a local chef
  • Take home printed recipes as a souvenir

Activity location

    • Bordeaux
    • Bordeaux, Nouvelle-Aquitaine, France

Meeting/Redemption Point

    • 7 Pl. des Capucins, 33800 Bordeaux, France | Market entrance
    • Bordeaux, Nouvelle-Aquitaine, France

Check availability

Private cooking class in Bordeaux: From market to table

  • Activity duration is 3 hours3h
    3h
  • English
Language options: English
Price details
Rp10.237.040 x 1 AdultRp10.237.040
Total
Price is Rp10.237.040
Until Thu, 30 Jul
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What's included, what's not

  • What's includedWhat's included
    Visit to le marché des Capucins
  • What's includedWhat's included
    Cooking session with a local cheffe
  • What's includedWhat's included
    3 course meal
  • What's includedWhat's included
    Glass of local wine
  • What's includedWhat's included
    Recipes
  • What's excludedWhat's excluded
    Transport to the market
  • What's excludedWhat's excluded
    Additional food and drinks

Know before you book

  • Not suitable for: Children under 10 years

What you can expect

Meet your local chef at the market and discover the finest products from local farmers. Then, head back to the kitchen for a private cooking session with advice and techniques from your chef.

Prepare a 3-course meal, including organic eggs with herbal mayonnaise, roasted Landes farm chicken with sauce beurre blanc, glazed early carrots, and fresh peas, and choux buns with vanilla chantilly.

After cooking, sit down to enjoy the freshly prepared meal with a glass of local wine. Leave with recipes as a souvenir of this exclusive French experience.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Bordeaux
    • Bordeaux, Nouvelle-Aquitaine, France

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • 7 Pl. des Capucins, 33800 Bordeaux, France | Market entrance
    • Bordeaux, Nouvelle-Aquitaine, France