wine tasting with salmon toast, cold meats, cheese and chocolatediscover the 7 wines of the estate commented by the winemaker
comments on the notion of terroir blends winemaking methods
food/wine pairings
the 2 whites the rosé the 2 red wines and 2 sweet wines are all different
6 grape varieties will reveal the typicality of the wines
these natural wines without inputs bring out the taste of each vintage
salmon toasts with whites
cold meats and cheese with red wines
chocolate with sweet wines
the estate is family owned we harvest by hand
experience typical wines
start at 11:00 a.m. end at 12:30 p.m.
start 6:00 p.m. end 7:30 p.m.