Looking for an authentic culinary experience and things to do in Chiang Mai, learn how to cook fresh Thai food using homegrown ingredients at this hands-on cooking class led by Kru Ploy. Located in San Sai, roughly 10km from Chiang Mai Old City, this farm-based experience offers fresh air, stunning views, and a truly immersive taste of Thai culinary tradition.

Choose 5 Thai dishes to learn, from Som Tum and Tom Yum Kung to Mango Sticky Rice, and visit local markets to handpick the freshest produce before heading back to cook. Fresh fruits are provided throughout the class, and Kru Ploy's spacious kitchen comfortably fits up to 15 guests, making it perfect for friends and groups alike.

Whether you're an amateur or a seasoned home cook, Kru Ploy and her team ensure a fun, hands-on experience for everyone. Secure your spot today and discover the art of Thai cooking in the heart of Chiang Mai's countryside. Book now!