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A dish with a spiral pattern of sauce and a creamy drizzle. 1
A fish-shaped waffle iron with a fish-shaped mold, a bowl of green tea, a small bowl of green paste, a whisk, and a waffle on a red cloth. 2
A tray of round pastries with white icing drizzled on top. 3
A dish with cabbage and bacon on a black plate. 4
A dish with toppings and sauces on a dark surface. 5
By Cooking Class YAYO

Reviews

10 out of 10
Exceptional
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Features

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Overview

    • Hands-on experience of cooking tasty Osakan specialities
    • Expert instruction from in their home
    • Secrets to creating mouthwatering miso soup from scratch
    • Handmade delicious okonomiyaki pancakes
    • Vegetarian option available

Activity location

  • Meeting point In front of sign that say "au" orange color shop(Next is a red color shop) Upstairs to exit 7 of Nodahanshin station of Metro (sennichimae line :pink color,s11)
    • 12, Yoshino, Fukushima Ward
    • 553-0006, Osaka, Osaka, Japan

Meeting/Redemption Point

  • Meeting point In front of sign that say "au" orange color shop(Next is a red color shop) Upstairs to exit 7 of Nodahanshin station of Metro (sennichimae line :pink color,s11)
    • 12, Yoshino, Fukushima Ward
    • 553-0006, Osaka, Osaka, Japan

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What's included, what's not

  • Inclusions
    Guided cooking class in Osaka
  • Inclusions
    All necessary ingredients and equipment
  • Inclusions
    Japanese lunch or dinner
  • Inclusions
    Live commentary provided in English
  • Exclusions
    Hotel pickup and drop-off

Know before you book

    • Cooking studio is a small so refuse join lesson who no booked it come companies lesson
    • You must contact the local tour operator prior to your activity date to inform of any food allergies or special dietary requirements.
    • Please be understand contract becomes invalid if 10 minutes late.will not be refunded

What you can expect

  • Hands on local foods learn from local cooking instructor Yayo.I am born and raised in Osaka city.You can take a extensive menu at this lesson.

    Your class introduces you to world of Japanese cuisine as you prepare the Osakan specialities of Okonomiyaki, as well as delicious miso soup to pair. after main meal you try whisk green tea(Matcha) and Taiyaki(popular street fish shaped waffle)

    Learn how to prepare miso soup from scratch.
    Move on to the main courses of the day— Okonomiyaki iconic specialities of Osaka, which is lauded as the food capital of Japan. learn Try your hand at cooking home of a local

    how to cut the octopus down to the proper size and perfect your timing for rotating the batter in the unique, ball-shaped pan. Continue with okonomiyaki, a savoury and filling pancake typically made with cabbage, flour, egg, and dried bonito flakes.

    your food adventure are not all,try tea ceremony and Taiyaki(popular street red bean waffle)after main dishes.

    Even subtle differences in ingredients and techniques leave a big impact on the flavour of the staple dish—gather tips from your chef on how to prepare the most sumptuous soup.
    you can do many Japanese foods make and eat.

    Once your meal is complete, sit down in. If you choose, enhance your experience with an optional tasting of local 2 sake cups.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    Meeting point In front of sign that say "au" orange color shop(Next is a red color shop) Upstairs to exit 7 of Nodahanshin station of Metro (sennichimae line :pink color,s11)
    • 12, Yoshino, Fukushima Ward
    • 553-0006, Osaka, Osaka, Japan

Meeting/Redemption Point

  • PEOPLEPEOPLE
    Meeting point In front of sign that say "au" orange color shop(Next is a red color shop) Upstairs to exit 7 of Nodahanshin station of Metro (sennichimae line :pink color,s11)
    • 12, Yoshino, Fukushima Ward
    • 553-0006, Osaka, Osaka, Japan