This page is for booking our special restaurant courses, not an activity!

Step into Kufuraku Ginza, a hidden gem in the heart of Tokyo, where exquisite yakitori and a cosy atmosphere allow you to escape the city’s hustle and bustle and enjoy a truly blissful dining experience.

At Kufuraku, each skewer is carefully crafted from premium Michinoku Seiryu chicken, prized for its rich flavour and tenderness. Grilled to perfection over Binchotan charcoal, the yakitori boasts a crispy exterior while remaining juicy and flavourful inside. Every bite is a celebration of traditional Japanese grilling techniques combined with the finest ingredients.

Enhance your meal with a curated selection of seasonal Japanese sake and award-winning wines, including the exquisite Aota from Kitaya, Fukuoka. The serene interior provides a welcoming escape from the busy streets of Ginza, making it the perfect spot for a relaxed yet authentic dining experience.

Whether it’s your first time in Japan or you’re a seasoned traveller, Kufuraku Ginza promises an unforgettable culinary journey. Immerse yourself in the warmth of Japanese hospitality and savour a unique blend of tradition, flavour, and artistry. Reserve your course now and discover one of Tokyo’s best-kept secrets.

Bookings are accepted from one guest！！

Three full course menus to choose from:

• Chef's 5 Selected Skewers
  Total 11 dishes
  Starter
  Salad
  Michinoku Seiryu Chicken 4 skewers
  （with scalion, breast, Zuri or Maruhatsu, Homemade Tsukune)
  1 vegetable skewer
  Small dish
  Speciality: Special Toro liver
  Special Chicken Soup
  minced meat rice bowl

• Chef's 7 Selected Skewers
  Total 14 dishes
  Starter
  Salad
  Michinoku Seiryu Chicken 5 skewers
  （with scalion, breast, Zuri or Maruhatsu, wings, Homemade Tsukune)
  2 vegetable skewers
  Small dish
  Speciality: Special Toro liver
  Grilled soused mackerel
  Special Chicken Soup
  minced meat rice bowl

• Chef's 9 Selected Skewers
  Total 17 dishes
  Starter
  Salad
  Michinoku Seiryu Chicken 6 skewers
  （with scalion, breast, Zuri or Maruhatsu, wings, 4 kinds of rare parts, Homemade Tsukune)
  2 vegetable skewers
  1 beef skewer
  Small dish
  Speciality: Special Toro liver
  Meal
  Special Chicken Soup
  dessert
  minced meat rice bowl

This is a restaurant reservation only.
When it is time for your reservation, please enter the restaurant directly.
Please note that no guide will be provided.