After an enjoyable dinner in one of the most famous and best restaurant of Venice, head towards an historical palace to attend to a once in a life time concert.
Venice Republic was an incredible laboratory of art in its most different forms. Behind the scenes of these magical places, the presence of the great Venetian masters and composers such as Antonio Vivaldi, Tommaso Albinoni, Benedetto Marcello or Baldassare Galuppi can still be breathed.

A LA CARTE MENU:
Hors d’oeuvre
Italian cold cuts
Fresh tomato with “mozzarella” and fresh basil
Double fish hors d’oeuvre (fried and marinated sardines with onions and marinated salmon)
Octopus salad

First course
Ricotta cheese & spinach ravioli with butter and sage sauce
Risotto with seafood
Lasagne “Bolognese” style

Second course
Filet of seabass with pink pepper and dill sauce and vegetables in season
Steack with peas
Cuttle fish with polenta
Grilled vegetables and “Dobbiaco” cheese

Dessert
Tiramisù
Home made ice cream
Panna cotta

IMPORTANT INFORMATION:
Dinner starts at 7.00pm - please be at the restaurant on time

Monday, Wednesday and Friday: Vivaldi and his time
Tuesday, Thursday, Saturday and Sunday: Vivaldi’s Four Seasons
The concert starts at 8.30pm and ends at 10.00pm from January to March 29th 2026 and from October 26th to December.
The concert starts at 9.00pm and ends at 10.30pm from March 30th to October 25th 2026..