Search Hotels Near Pas du Loupe Ski Lift, Lens

"Stayed here for a week in a double room for single use on the side with a view. It was the end of the the ski season, so it was very quiet and relatively empty. The wi-fi worked flawlessly and everything in my room worked as it should. I only had breakfast twice, and it wasn't anything special but it was free and filled my stomach. Parking was easy and the check in/ check out process was simple. It is located on a pretty busy road so in the morning there was a bit of noise from the traffic but overall suited all my needs and I would consider staying here again."

"Not much vegan options for food especially at brekkie which was a little surprising. Staff are lovely"

"Friendly staff. Very convenient for skiing with the shuttle. "

"We love this gem of a hotel in the woods, peaceful location, stunning views and lovely welcoming staff. The perfect place to relax"

"This place was great! Affordable and walking distance from everything. The complimentary breakfast in the morning was very nice and they have a restaurant where you can eat dinner as well. "

"Perfect. Walking distance to the slopes and local amenities "

"Ski rental attached, driver to the gondolas every morning, driver to the funicular when leaving town"

"Positives were friendly staff on the whole and good restaurant Negatives were lack of good window blinds and poor choice at breakfast with poor quality coffee. Also, hotel shuttle bus was not readily available ."

"The positives are straightforward: excellent location, parking, rooms are modern and fresh, and a pool area that is new. Breakfast is no better than what you would expect in a decent 3-star hotel. Lunch consists of a static menu of 6–7 dishes that does not change. Dinner is buffet-style with “ok” food quality — all far from what this hotel price point suggests. For us, the most disappointing part of the experience was the handling of allergies and intolerances. We gave advance notice before booking. The kitchen was unwilling to prepare something as simple as a fried egg or omelet adapted to my son’s needs. That is not a complex request. It is basic hospitality. Our complaint was noted, but nothing changed."