Search Holiday Rentals in Seih Al Uraibi

"We stayed for a week at the DoubleTree Resort for a destination wedding, and everything about our stay was absolutely wonderful. The staff were courteous, attentive, and genuinely made us feel special throughout. Check-in was smooth and welcoming thanks to Anjali, who explained everything in detail and set the tone for a great stay. We stayed in the Arabia Suite, which was super spacious, beautifully furnished, and very comfortable. Khaled, the manager, personally shared his number and encouraged us to reach out anytime and he was always available and helpful whenever we needed anything. Every morning, Pabrita and Nova made #breakfast such a pleasure. Pabrita took great care of us, and Nova at the egg station remembered our preferences and served everything with a smile. Waseem from valet/concierge went above and beyond to help with our car and luggage always friendly and professional. The food at Marjan restaurant was excellent, and even though the hotel was very busy, service was quick and efficient. Having Salt Burger right across the hotel was a nice convenience for quick bites. The only small downside was the ongoing roadwork in the area, which made getting in and out to the city and Al Hamra Mall a little tricky but that’s temporary and beyond the hotel’s control. Overall, it was an amazing stay, and we left with beautiful memories. Special praise to all the staff, especially Anjali and Waseem, who truly went the extra mile. We will definitely be coming back!"

"Nice clean room and good places around thr area "

"Very excellent experience "

"The staff especially Burka in the food hall, Emad from the Spar and Polino at the front desk were very accommodating, friendly and always available to help with anything. Great asset to the business."

"Nice"

"Excellent "

"Yes and yes"

"Staff at the hotel are very nice and friendly "

"Brand new hotel. Room very clean, spacious and comfortable. Very nice facilites, including pool (x2), private beach, gym (modern with brand new equipments) and options of restaurants."